Skip to content

Dinner with Dawn

Recipes for breast cancer prevention and recovery

  • HOME
  • All Recipes
    • About the recipes
    • Planning and Shopping
    • Translation and Conversion
  • MEAL TYPE
    • Breakfast & Brunch
    • Lunch
    • Starters, Snacks & Nibbles
    • Dinner
    • Soups & Salads
    • Fish & Seafood
    • Desserts & Baking
    • Can’t Believe It’s Not Carbs
  • SPECIAL DIETS
    • PESCETARIAN
    • VEGETARIAN
    • FREEZER FRIENDLY
    • Weight Loss
    • Weight Gain
    • Low Residue
    • Portable Food
    • QUICK & EASY
  • FREE FROM
    • GLUTEN FREE
    • SUGAR FREE
    • DAIRY FREE
    • MEAT FREE
    • Nut Free

Tag: lamb

Lamb, pistachio and mint patties

June 19, 2019June 20, 2019Leave a comment

I’m always on the lookout for delicious and economical mid-week suppers and these hit the spot – they would also work well as part of a tapas-style feast. I served them last night with some fennel and orange slaw and some tahini yoghurt laced with chillies. They also taste good cold! Continue reading →

Accidental Summer Salad

July 25, 2015December 14, 2018Leave a comment

One of the things I love best about summer is making a cooked salad and eating a delicious plate of it with a glass of red wine as the sun goes down in our west-facing kitchen. Continue reading →

Rick’s Delicious Dopiaza

July 2, 2015April 4, 201914 Comments

I’ve written before about mid-week entertaining. It’s one of the great benefits of working from home, but I still like to get everything ready before the work day starts so that if anything happens to delay things at the end of the day, I’m still on track for a hassle-free evening with friends. Continue reading →

Diana Henry’s lamb and black bean chilli

March 5, 2015February 22, 2017Leave a comment

I cooked this recipe twice in January, both times for large groups of people. The recipe doubles very successfully. We’re eating the last of it from the freezer tonight! The second time I added a bit more chilli – but it’s very much a matter of taste. Continue reading →

Lamb kheema with peas

April 20, 2014February 22, 2017Leave a comment

The perfect supper if you fancy a curry but can’t be bothered to cook it! Continue reading →

Slow roast lamb with fennel and herbs

April 3, 2014September 28, 2020Leave a comment

Entertaining in the week is something most of us try to avoid, but sometimes it just can’t be helped. Cue my latest favourite recipe that cooks all on its own and needs nothing but some steamed greens to make it presentable. It’s easy but it tastes like heaven! Continue reading →

Aubergines with spice scented lamb and prunes

January 20, 2014February 22, 2017Leave a comment

One of my favourite cook books at the moment is Sally Butcher’s Snackistan. It satisfies my cravings for food that’s flavour dense, nutrient dense and mostly low carb. Continue reading →

Lentils who lunch

January 7, 2013February 22, 2017Leave a comment

Less of a recipe, more of a template, this post sings the virtue of lentils instead of bread as a base for delicious lunches. Continue reading →

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 1,469 other subscribers

SEARCH FOR A RECIPE

CLICK FOR MY POWER RECIPES

SEARCH BY INGREDIENT

almonds apples aubergine avocado bacon beans berries broccoli butter butternut squash cabbage carrots cauliflower celeriac celery cheese chilli chocolate chorizo coconut coleslaw courgette cream curry easy eggs featured fennel fish fruit garlic greens ham herbs horseradish lamb leeks lemon lentils lime mackerel meat nuts oily fish olives onions orange peanuts peas peppers pesto poultry prawns quick raw red cabbage red peppers rocket salad salmon sausage seafood seeds soup spices squash tomato tomatoes tuna vegetarian walnuts whole meals XVOO xylitol yoghurt

SEARCH BY CATEGORY

FREE FROM RECIPES

  • Free From Gluten
  • Free From Dairy
  • Free From Meat
  • Free From Nuts

Why XVOO?

Latest Recipes

  • Prawn and Mango Stir-fry with Black Rice
  • Middle Eastern-inspired butternut squash and black rice pilaf
  • Moroccan Turkey Burgers with roasted aubergine, cauliflower, with avocado and dill pesto
  • Savoury Apple Sauce
  • Power potions: Dark Chocolate Linseeds
  • Easy Chicken Tagine
  • Leeks baked with chorizo and tomato
  • Duck, walnut and pomegranate salad
  • Apple and Almond Cake
  • Prawn, three bean and feta salad, with fresh mint
  • Lamb, pistachio and mint patties
  • Roasted apricots with pistachio and roses
  • Facebook page
  • Twitter
  • Pinterest
Blog at WordPress.com.
  • Follow Following
    • Dinner with Dawn
    • Join 215 other followers
    • Already have a WordPress.com account? Log in now.
    • Dinner with Dawn
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar